DINE WITH US

STARTERS

• A BOWL OF MIXED OLIVES [VG][GF] Black & green olives with whole
  garlic cloves & capsicum pepper £4.50
• HOME MADE BREADS & DIPS[VG]
  £7.95
• Individual Ermitage Camembert with homemade onion jam & breads [V]
  £7.95
• Buffalo Mozzarella & sliced tomato drizzled with olive oil & balsamic, with rocket leaves[V]
  [GF]
  £7.95
• KENTISH MUSHROOMS [V] in a rich Stilton cream sauce atop
  a garlic ciabatta £7.95
• DEVILLED WHITEBAIT with tartare sauce & mixed leaves
  £6.95

MAIN COURSES

• DUO OF DUCK WITH A PORT AND CHERRY SAUCE Pan roast breast
  and confit leg, sauté potatoes, red onion jam and tenderstem broccoli
  [GF]£19.95
• TRADITIONAL SIRLOIN STEAK With steakhouse chips or sweet
  potato fries, roasted tomato, mushroom, peas
  [GF]
  £23.95 Why not add a sauce? Choose from
  peppercorn, Stilton or red wine £2.50
• Pan roast rack of lamb served with mediterranean
  vegetables, sautéed potatoes & a red wine sauce
  £18.95
• Spring pea risotto [VG][GF] Garden peas, edamame and
  mange-tout peas in a rich risotto topped with pine kernels & pea shoots
  £13.95
• PAN ROAST FILLET OF salmon served with wilted greens,
  buttered new potatoes & a lemon & caper butter
  [GF]
  £14.95
• Honey, ginger & lime chicken breast Chargrilled chicken
  breast in a sticky honey, ginger & lime sauce, served with roasted tender
  stem broccoli & rice[GF]
  £14.95

Our specials board is ever changing, dependant on season and availability, if
you would like more information please get in contact or view the board on
your next visit

BAR BITES

• Warm superfood salad [VG][GF]
  
  A super food salad of mixed leaves, warm cherry tomatoes, butternut squash &
  tender stem broccoli, topped with seeds & nuts dressed with olive oil &
  balsamic vinegar£8.95
  Add a topping? Salmon fillet / Pan roast chicken breast / Griddled halloumi
  [V]£4.00
• Homemade citrus & chilli Salmon fishcakes
  Two fishcakes served with sweet chilli sauce & mixed herb salad leaves
  £10.95
• Chef ’s roasted ham & ‘Worcester Farm’ Free Range eggs
  served with our sea-salted steakhouse chips
  [GF]£10.95

WOOLPACK PIES & PUDDINGS

• Steak & Shepherd Neame ale shortcrust pie all served with
  chips or mashed potato & seasonal vegetables£13.95
• Chicken & ham shortcrust pie all served with chips or
  mashed potato & seasonal vegetables£13.95
• Mediterranean vegetable tartlet all served with chips or
  mashed potato & seasonal vegetables[VG]£13.95

WOOLPACK BURGERS

• The Classic A steak burger topped with cheddar cheese
  & relish, served in a toasted gourmet bun with sea-salted steakhouse
  chips,coleslaw & salad £13.95
• Kentish Blue A steak burger topped with blue cheese,
  caramelised onion & crispy bacon, served in a toasted gourmet bun with
  potato wedges & salad £13.95
• Chargrilled chicken Served in a toasted gourmet bun,
  topped with mayonnaise, lettuce & tomato, served with homemade coleslaw
  & sweet potato fries £13.95
• Corriander curry burger [VG]
  
  A potato and cauliflower burger with roasted spices served in a toasted
  gourmet bun, topped with mango chutney, lettuce & tomato, served with
  paprika sweet potato fries & mixed leaves
  £13.95

SIDE DISHES

• Chips [VG]
  £2.95
• Cheesy Chips [V]
  £3.95
• Sweet potato fries [VG]
  
  £3.95
• Potato wedges [VG]
  £3.95
• Fresh battered onion rings [V]
  
  £1.95
• Garlic ciabatta [V]
  £2.95
• Cheesy garlic ciabatta [V]
  
  £3.95
• Crisp side salad [VG]
  £3.25
• Garlic mushrooms [V]
  £2.95
• Coleslaw [V]
  £2.95
• Bread basket [VG]
  £2.95

LUNCH MENU

• BLT sandwich
  Bacon, tomato & lettuce, with mayonnaise, served on hand-cut white bloomer
  bread, with a dressed mixed leaf salad & vegetable crisps
  [V]£7.95
• Lime & chilli king prawn open sandwich
  King prawns in lime juice & sweet chilli, served with a coriander
  mayonnaise, on toasted sourdough bread, topped with pea shoots
  £8.95
• Fish finger sandwich
  Homemade beer battered cod goujons on hand-cut white bloomer bread, with
  lettuce & tartare sauce, garnished with dressed mixed leaf salad & vegetable
  crisps
  £4.00
• Kent cheddar & homemade chutney
  Served on your choice of wholemeal or white bloomer bread, with a dressed
  mixed leaf salad & vegetable crisps
  [V]£6.95
• Cumberland sausage & caramelised onion
  Served on your choice of wholemeal or white bloomer bread, with a dressed
  mixed leaf salad & vegetable crisps
  £7.95
• Tuna mayonnaise & cucumber
  Served on your choice of wholemeal or white bloomer bread, with a dressed
  mixed leaf salad & vegetable crisps
  £6.95
• JACKET POTATOES
  Baked jacket potato topped with butter, served with a dressed mixed leaf
  salad.
  £5.95
  Add a topping?
  Tuna Mayonnaise £1.95
  Homemade coleslaw £1.95
  King prawn & coriander mayonnaise £3.95
  Heinz baked beans £1.50
  Grated cheddar cheese £1.50
• TRADITIONAL PLOUGHMANS
  a classic British lunch, served with pickled onions, gherkins, homemade
  chutney, apple, breads & butter Chose From: Cheddar / Stilton / Camembert
  [V] / Home roasted ham / King Prawn
  Single ploughman’s £8.95 / Mixed
  ploughman’s £15.95

• Full English Breakfast [V] 
  Grilled bacon, sausage, black pudding, tomato, mushrooms tossed in butter, Heinz baked beans & your choice of
  egg, served with a slice of white or brown toast. Vegetarian option available. £8.95
• Traditional Scotts porridge Served with milk & honey [V]
  £2.95
• Plate of sliced cheese & ham with breads [V]
  £5.95
• On toast [V]
  Choose from … Heinz baked beans / mushrooms tossed in butter / poached eggs / fried eggs / scrambled eggs /
  grilled Cheddar cheese £4.95
• Boiled eggs with toasted soldiers [V] £4.95
• Eggs Benedict
  An English muffin topped with ham, poached eggs and hollandaise sauce £7.95
• Eggs Royale
  An English muffin topped with Scottish smoked salmon, poached eggs and hollandaise sauce £7.95
• Eggs Florentine [V]
  An English muffin topped with spinach, poached eggs and hollandaise sauce £6.95
• Breakfast sandwich [V] Choose from … grilled bacon / pork
  sausage / vegetarian sausage / fried egg
  1 filling – £4.95 2 fillings – £5.95
• Plain pan fried three egg omelette [V] £4.95
  With a filling … 1 filling – £4.95/ 2 fillings – £5.95
• Basket of toast served with jams [Four slices] [V] £1.95

HOT DRINKS

• • Our coffee is ‘bean to cup” so is freshly ground for each person.

“ROASTED” COFFEE

• • • • Americano £2.10
      • Flat white £2.20
      • Latte £2.30
      • Cappuccino £2.20
      • Single espresso £2.10
      • Double espresso £2.90
      • Mocha £2.90

TEAS

• • • • English breakfast tea £1.80
      • Earl Grey £1.90
      • Red berries £1.90
      • Green tea £1.90
      • Peppermint tea £1.90
      • Decaf black tea £1.90

BREAKFAST JUICES

• • • • Half pint glass Choose from Orange, Apple, Grapefruit £1.50

Due to our local ingredient sourcing descriptions can change without notice. Any concerns regarding allergens
please ask your server prior to ordering. Some dishes may contain bones.

Childrens Menu only £5.95

• (For children under 10)
• Sausages
  with mashed potato and baked beans
• Fish fingers
  with mashed potato, peas & carrots
• Chicken nuggets
  with chips, peas & carrots
• Breaded scampi
  with chips and carrots
• Classic Macaroni & cheese

DESSERT

• Apple shortcrust pie Kent grown apples in a pastry case
  served with vanilla ice cream [V]£5.95
• Ice cream sundae
  A scoop of each vanilla, strawberry and chocolate ice creams served with
  chocolate sauce & topped with chopped nuts
  [V]£4.95
• Cheese-plate
  A selection of three cheeses with homemade chutney & savoury biscuits
  [V]£7.95
• Berry Cheesecake
  A classic set cheesecake with seasonal berries, served with pouring cream
  [V]£5.95
• Affogato
  Vanilla ice cream topped with an amoretti biscuit crumb, drowned with a shot
  of espresso coffee at the table
  [V]£5.95
• Warm chocolate brownie
  Topped with a rich vanilla bean ice cream and drizzled with sticky chocolate sauce
  [V]£5.95
• Fresh fruit salad
  Topped with a scoop of sorbet
  £5.95
• Vanilla Pannacotta
  Served with seasonal berries
  £5.95