THE RESTAURANT
The Inn boasts a traditional British home-cooked menu with many of the ingredients being sourced locally. Fish comes off the boat in the morning and often is on the plate by lunch service.
Visitors can indulge in the local real ale of Shepherd Neame, the Faversham brewers, or a glass of one of our hand picked wines or sparkling whilst sitting next to the roaring fire.
Opening Times
Food Service
Breakfast – Monday to Firday from 8.00 -10.00
Kitchen – Monday to Firday from 12.00- 15.00 / 17.00 – 21.00
Breakfast – Saturday from 8.00 -10.00
Kitchen – Saturday from 12.00- 21.00
Breakfast – Sunday from 8.00 -10.00
Kitchen – Sunday from 12.00- 17.30
BOOKING IS ESSENTIAL
Bar Service
Monday to Saturday – 10.00 – 23.00
Sundays & Bank Holidays – 10.00 – 22.00